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Monday, 10 September 2012

BAKED MACARONI AND BISTIK SAUCE



BAKED MACaRONI AND BISTIK SAUCE
sumber : Chef Joha

MACARONI
500g macaroni - rebus, toskan
4 sb cheddar cheese
2 sb parmesan cheese
1 genggam daun sup - potong halus

Cara penyediaannya -

  1. Dalam mangkuk kaserol masukkan macaroni + cheddar - gaulkan dengan daun sup + sos bistik + daging.
  2. Taburkan cheddar cheese + parmesan cheese, bakar 160c selama 15 - 20 minit.
  3. Bistik daging - refer to the recipe.